The World Encyclopedia of Coffee
The Definitive guide to coffee, from simple bean to irresistible beverage |
Se Alle kogebøger |
|
|
|
| Forfatter |
|
Banks, Mary |
| Sekundære forfattere |
|
McFadden, Christine |
| Forlag |
|
Lorenz Books |
| Udgivet |
|
1999 |
| Udgave |
|
1 |
| Illustrationer |
|
William Lingwood, louisa Dare, Janine Hosegood |
| Sider |
|
256 |
| ISBN |
|
0-7548-1093-3 |
| Bognummer |
|
281 |
|
 |
| Side |
 |
 |
Opskrifter |
Opskriftsforfatter |
| 15 |
|
|
Abdel-Kader Anasari Djezeri Haubuli, Sheik |
|
| 47 |
|
|
Act One Scene One Bar, London |
|
| 13 |
|
|
Aden |
|
| 27 |
|
|
adulterated coffee |
|
| 74–81 |
|
|
Africa |
|
| 149 |
 |
|
African coffee |
|
| 33 |
|
|
Aga, Suleiman |
|
| 120 |
|
|
al fresco coffee |
|
| 139, 143–5, 149–51 |
|
|
alcohol |
|
| 13 |
|
|
Alpinus, Prosper |
|
| 44, 48 |
|
|
American Civil War |
|
| 22–3, 26 |
|
|
Amsterdam |
|
| 41 |
|
|
Angel coffee house, London |
|
| 74 |
|
|
Angola |
|
| 60 |
|
|
antestia bug |
|
| 164 |
|
|
apricot panettone pudding |
|
| 12, 13, 14, 20–1 |
|
|
Arabia |
|
| 58, 59, 64, 116 |
|
|
arabica coffee |
|
| 22 |
|
|
Arabs |
|
| 88 |
|
|
Argentina |
|
| 234 |
|
|
Armagnac stuffed prunes |
|
| 61 |
|
|
Armenia |
|
| 27 |
|
|
auctions |
|
| 94 |
|
|
Australia |
|
| 26, 36–7, 52, 45 |
|
|
Austria |
|
| 34 |
|
|
Aux Deux Magots, Paris |
|
| 13 |
|
|
Avicenna |
|
| 39 |
|
|
Bach, J.S. |
|
| 231 |
|
|
baklava |
|
| 41 |
|
|
Baltic Exchange, London |
|
| 28, 29 |
|
|
Balzac, Honoré de |
|
| 10 |
|
|
Banesius |
|
| 66–8 |
|
|
beans grading |
|
| 63–4 |
|
|
beans harvesting |
|
| 64–5 |
|
|
beans processing |
|
| 46 |
|
|
Beardsley, Aubrey |
|
| 50 |
|
|
Beeton, Isabella |
|
| 49 |
|
|
Belloy, Jean Baptiste de |
|
| 74 |
|
|
Benin |
|
| 38, 45 |
|
|
Berlin |
|
| 57 |
|
|
berries |
|
| 130 |
|
|
Bezzera, Luigi |
|
| 239 |
|
|
black Russian cookies |
|
| 104 |
|
|
blending coffee |
|
| 10 |
|
|
Blount, Sir Thomas Pope |
|
| 24 |
|
|
Blue Mountain beans |
|
| 225 |
|
|
blueberry frangipane flan |
|
| 16 |
|
|
Blunt, Sir Henry |
|
| 88 |
|
|
Bolivia |
|
| 44 |
|
|
Boston Tea Party |
|
| 11, 56–9 |
|
|
botany |
|
| 144 |
|
|
Bourbon hot mint julep |
|
| 49 |
|
|
Bramah, Edward |
|
| 38 |
|
|
Brandenburg |
|
| 197 |
|
|
brandy snap baskets |
|
| 24, 25, 26, 30, 63, 64, 67, 73, 88–90 |
|
|
Brazil |
|
| 38 |
|
|
Bremen |
|
| 49–52, 113–15, 118–35 |
|
|
brewing coffee |
|
| 31, 40–3, 46–7, 51, 73 |
|
|
Britain |
|
| 46, 73 |
|
|
British East India Company |
|
| 61 |
|
|
brown blight |
|
| 37, 45 |
|
|
Budapest |
|
| 110 |
|
|
burr mills |
|
| 74 |
|
|
Burundi |
|
| 19, 32 |
|
|
Byron, Lord |
|
| 144 |
|
|
café à l'orange |
|
| 140 |
|
|
café au lait |
|
| 45 |
|
|
café Central, Prague |
|
| 34 |
|
|
café de Flore, Paris |
|
| 34 |
|
|
café de la Paix, Paris |
|
| 142 |
|
|
café de olla |
|
| 45 |
|
|
café Gresham, Budapest |
|
| 45 |
|
|
café New York, Budapest |
|
| 46 |
|
|
café Royal, London |
|
| 45 |
|
|
café Vigadó, Budapest |
|
| 33–4, 39, 46 |
|
|
cafés |
|
| 49 |
|
|
cafetières |
|
| 135 |
|
|
caffè americano |
|
| 32 |
|
|
Caffè Greco, Rome |
|
| 140 |
|
|
caffè latte |
|
| 150 |
|
|
caffè vermouth |
|
| 29, 116 |
|
|
caffeine stimulant effects |
|
| 122–3 |
|
|
caffettiera napoletana |
|
| 207–17 |
|
|
cakes |
|
| 94 |
|
|
Cambodia |
|
| 74 |
|
|
Cameroon |
|
| 53 |
|
|
Camp coffee essence |
|
| 245 |
|
|
candied fruit bread |
|
| 27 |
|
|
candle auctions |
|
| 58 |
|
|
canephora coffee |
|
| 53 |
|
|
canned coffee |
|
| 74 |
|
|
Cape Verde |
|
| 140 |
|
|
Cappuccino |
|
| 50, 130 |
|
|
cappuccino |
|
| 198 |
|
|
cappuccino cones |
|
| 244 |
|
|
cappuccino panettone |
|
| 214 |
|
|
cappuccino torte |
|
| 192 |
|
|
caramelized apples |
|
| 82–7 |
|
|
Caribbean |
|
| 32 |
|
|
Casanova, Giacomo Girolamo |
|
| 49–50 |
|
|
catering trade |
|
| 30 |
|
|
Catholic Church |
|
| 74–5 |
|
|
Central African Republic |
|
| 82–7 |
|
|
Central America |
|
| 22, 24, 98 |
|
|
Ceylon (Sri Lanka) |
|
| 42 |
|
|
Charles II, King of England |
|
| 11, 57, 62-5 |
|
|
cherries, coffee |
|
| 37 |
|
|
chicory |
|
| 163 |
|
|
chilled chocolate and espresso mousse |
|
| 168 |
|
|
chilled coffee and praline soufflé |
|
| 147 |
|
|
chilled coffee Caribbean |
|
| 94 |
|
|
China |
|
| 137 |
|
|
chocolate |
|
| 236 |
|
|
chocolate and coffee mint thins |
|
| 240 |
|
|
chunky white chocolate and coffee brownies |
|
| 138 |
|
|
cinnamon |
|
| 196 |
|
|
cinnamon and coffee swirl ice cream |
|
| 170 |
|
|
classic chocolate and coffee roulade |
|
| 156 |
|
|
classic coffee crème caramel |
|
| 30 |
|
|
Clement VIII, Pope |
|
| 23 |
|
|
Clieu, Gabriel Mathieu de |
|
| 41 |
|
|
Cobbett, William |
|
| 186 |
|
|
coconut and coffee trifle |
|
| 208 |
|
|
coconut coffee cake |
|
| 11, 56, 58 |
|
|
coffea arabica |
|
| 56 |
|
|
coffea dewevrei |
|
| 56 |
|
|
coffea liberica |
|
| 56, 58-9 |
|
|
coffea robusta |
|
| 210 |
|
|
coffee almond Marsala slice |
|
| 160 |
|
|
coffee and brandy syllabub |
|
| 197 |
|
|
coffee and cognac sauce |
|
| 236 |
|
|
coffee and hazelnut macaroons |
|
| 240 |
|
|
coffee and macadamia muffins |
|
| 212 |
|
|
coffee and mint cream cake |
|
| 202 |
|
|
coffee and minty-lemon sorbet |
|
| 213 |
|
|
coffee and walnut Swiss roll with Cointreau cream |
|
| 47 |
|
|
coffee bars |
|
| 60 |
|
|
coffee berry borer |
|
| 61 |
|
|
coffee berry disease |
|
| 243 |
|
|
coffee biscotti |
|
| 39 |
|
|
Coffee Cantata (Bach) |
|
| 158 |
|
|
coffee cardamom zabaglione |
|
| 214 |
|
|
coffee chocolate mousse cake |
|
| 235 |
|
|
coffee chocolate truffles |
|
| 162 |
|
|
coffee coeur à la crème |
|
| 151 |
|
|
coffee cognac cooler |
|
| 151 |
|
|
coffee colada |
|
| 227 |
|
|
coffee cream profiteroles |
|
| 184 |
|
|
coffee crêpes with peaches and cream |
|
| 224 |
|
|
coffee custard tart |
|
| 53 |
|
|
coffee essence |
|
| 146 |
|
|
coffee frappé |
|
| 42765 |
|
|
coffee houses |
|
| 36-7, 45, 52 |
|
|
coffee houses: Austria |
|
| 41-3, 46-7 |
|
|
coffee houses: Britain |
|
| 51 |
|
|
coffee houses: France |
|
| 38-9, 45 |
|
|
coffee houses: Germany |
|
| 45 |
|
|
coffee houses: Hungary |
|
| 32-4 |
|
|
coffee houses: Italy |
|
| 44, 48 |
|
|
coffee houses: North America |
|
| 15-18, 21 |
|
|
coffee houses: Turkey |
|
| 198 |
|
|
coffee ice cream |
|
| 160 |
|
|
coffee jellies |
|
| 176 |
|
|
coffee meringues with rose cream |
|
| 146 |
|
|
coffee milk shake |
|
| 27 |
|
|
coffee mills |
|
| 177 |
|
|
coffee pavlova with exotic fruits |
|
| 56-9 |
|
|
coffee plants |
|
| 60-1 |
|
|
coffee plants: diseases |
|
| 56-7 |
|
|
coffee plants: growing |
|
| 62-4 |
|
|
coffee plants: harvesting |
|
| 61 |
|
|
coffee plants: natural disasters |
|
| 60 |
|
|
coffee plants: pests |
|
| 58-9 |
|
|
coffee plants: species |
|
| 19 |
|
|
coffee stewards |
|
| 147 |
|
|
coffee yogurt |
|
| 148 |
|
|
coffee-chocolate soda |
|
| 72-99 |
|
|
coffee-producing countries |
|
| 61 |
|
|
colletotrichum coffeanum |
|
| 24, 61, 67, 91-2 |
|
|
Colombia |
|
| 33 |
|
|
Coltelli, Francisco Procopio dei |
|
| 75 |
|
|
Comoros |
|
| 50, 129 |
|
|
Cona |
|
| 61, 75 |
|
|
Congo, Democratic Republic of |
|
| 76 |
|
|
Congo, Republic of |
|
| 15-16, 19, 21, 26 |
|
|
Constantinople |
|
| 114 |
|
|
contact time, brewing coffee |
|
| 66-7, 82 |
|
|
Costa Rica |
|
| 37 |
|
|
Cracow |
|
| 136 |
|
|
cream |
|
| 155-63 |
|
|
cream desserts |
|
| 174 |
|
|
crème Anglaise floating islands |
|
| 222 |
|
|
crunchy topped coffee meringue pie |
|
| 83 |
|
|
Cuba |
|
| 69 |
|
|
cupping |
|
| 47 |
|
|
Cybercafés |
|
| 33, 35 |
|
|
D'Israeli, Isaac |
|
| 228 |
|
|
Danish coffee pastries |
|
| 205 |
|
|
dark chocolate and coffee mousse cake |
|
| 53, 116-17 |
|
|
decaffeinated coffee |
|
| 53, 116–17 |
|
|
decaffeinated coffee |
|
| 60-1 |
|
|
diseases |
|
| 83 |
|
|
Dominican Republic |
|
| 47 |
|
|
Donegan, Lonnie |
|
| 10, 11, 12, 17, 22 |
|
|
Douglas, Dr James |
|
| 140-51 |
|
|
drinks recipes |
|
| 64 |
|
|
dry processing |
|
| 22 |
|
|
Dutch East India Company |
|
| 22, 30 |
|
|
Dutch East Indies |
|
| 23, 24, 25 |
|
|
Dutch Guiana |
|
| 24 |
|
|
Dutch West Indies |
|
| 61 |
|
|
earthquakes |
|
| 145 |
|
|
Easy café brûlot |
|
| 92 |
|
|
Ecuador |
|
| 149 |
|
|
egg nog, coffee |
|
| 21 |
|
|
Egypt |
|
| 83 |
|
|
EI Salvador |
|
| 132-3, 136 |
|
|
electric espresso machines |
|
| 126-7 |
|
|
electric filter machines |
|
| 109 |
|
|
electric grinders |
|
| 128 |
|
|
electric percolators |
|
| 76 |
|
|
Equatorial Guinea |
|
| 107-11, 118-33 |
|
|
equipment |
|
| 50, 130-35 |
|
|
espresso coffee |
|
| 135 |
|
|
espresso con panna |
|
| 135 |
|
|
espresso corretto |
|
| 130 |
|
|
espresso crema |
|
| 135 |
|
|
espresso doppio |
|
| 202 |
|
|
espresso granita |
|
| 135 |
|
|
espresso lungo |
|
| 134 |
|
|
espresso macchiato |
|
| 134 |
|
|
espresso ristretto |
|
| 134 |
|
|
espresso romano |
|
| 135 |
|
|
espresso tazza d'oro |
|
| 138 |
|
|
essences |
|
| 12-13, 24, 64, 67, 76 |
|
|
Ethiopia |
|
| 40-1 |
|
|
Evelyn, John |
|
| 25, 63 |
|
|
fazendas |
|
| 65 |
|
|
fermentation |
|
| 46 |
|
|
Festival of Britain (1951) |
|
| 180 |
|
|
fig compote, fresh |
|
| 94 |
|
|
Fiji |
|
| 46, 124-7 |
|
|
filters |
|
| 38 |
|
|
Finland |
|
| 188 |
|
|
flambéed bananas with Caribbean coffee sauce |
|
| 139 |
|
|
flavourings |
|
| 53, 136-9 |
|
|
flavourings |
|
| 32, 33 |
|
|
Florian's, Venice |
|
| 57 |
|
|
flowers |
|
| 191 |
|
|
fragrant fruit salad |
|
| 22-3, 24, 31, 33-5, 49, 50, 51, 73 |
|
|
France |
|
| 31, 38, 39 |
|
|
Frederick the Great, King of Prussia |
|
| 38 |
|
|
Frederick William, Elector of Brandenburg |
|
| 92 |
|
|
French Guiana |
|
| 94 |
|
|
French Polynesia |
|
| 143 |
|
|
French toddy |
|
| 24 |
|
|
French West Indies |
|
| 61 |
|
|
frost damage |
|
| 201 |
|
|
frosted raspberry and coffee terrine |
|
| 195-205 |
|
|
frozen desserts |
|
| 61 |
|
|
fungal diseases |
|
| 76 |
|
|
Gabon |
|
| 50, 130 |
|
|
Gaggia, Giovanni Achille |
|
| 93 |
|
|
Galapagos Islands |
|
| 28 |
|
|
Galen |
|
| 141 |
|
|
Georgia n' ginger |
|
| 31, 38-9, 45 |
|
|
Germany |
|
| 77 |
|
|
Ghana |
|
| 173 |
|
|
gingered coffee meringues |
|
| 32 |
|
|
Goethe, Johann Wolfgang von |
|
| 66-8 |
|
|
grading beans |
|
| 148 |
|
|
granita di caffè |
|
| 145 |
|
|
grasshopper coffee |
|
| 230 |
|
|
Greek fruit and nut pastries |
|
| 48 |
|
|
Greenwich Village |
|
| 51 |
|
|
Gregory, Dr William |
|
| 37 |
|
|
Griensteidl coffee house, Vienna |
|
| 188 |
|
|
grilled nectarines with coffee mascarpone filling |
|
| 108-11, 114 |
|
|
grinders |
|
| 56-61 |
|
|
growing coffee |
|
| 83 |
|
|
Guadeloupe |
|
| 67, 83-4 |
|
|
Guatemala |
|
| 77 |
|
|
Guinea |
|
| 93 |
|
|
Guyana |
|
| 25 |
|
|
haciendas |
|
| 28, 29 |
|
|
Hahnemann, Samuel |
|
| 84 |
|
|
Haiti |
|
| 38 |
|
|
Hamburg |
|
| 108 |
|
|
hand mills |
|
| 38 |
|
|
Hanover |
|
| 57, 62-4 |
|
|
harvesting coffee |
|
| 94-5 |
|
|
Hawaii |
|
| 116 |
|
|
health |
|
| 47 |
|
|
Heaven and Hell Coffee Bar, London |
|
| 10 |
|
|
Helen of Troy |
|
| 24, 60-1 |
|
|
Hemileia vastatrix |
|
| 52 |
|
|
Hill, Benson |
|
| 19633 |
|
|
history |
|
| 10 |
|
|
Homer |
|
| 84 |
|
|
Honduras |
|
| 46 |
|
|
Hope, Bob |
|
| 144 |
|
|
hot mint julep |
|
| 28 |
|
|
humours, doctrine of |
|
| 26 |
|
|
Hungary |
|
| 61 |
|
|
hurricanes |
|
| 56, 59, 61 |
|
|
hybrid coffee trees |
|
| 118-19 |
|
|
ibriks |
|
| 204 |
|
|
iced coffee mousse in a chocolate bowl |
|
| 95 |
|
|
India |
|
| 67, 96 |
|
|
Indonesia |
|
| 60 |
|
|
insect pests |
|
| 53 |
|
|
instant coffee |
|
| 72 |
|
|
International Coffee Organization (ICO) |
|
| 47 |
|
|
Internet cafés |
|
| 217 |
|
|
Irish coffee cheesecake |
|
| 32-3, 50 |
|
|
Italy |
|
| 61, 77 |
|
|
Ivory Coast |
|
| 24, 73, 84-5 |
|
|
Jamaica |
|
| 143 |
|
|
Jamaican black coffee |
|
| 47 |
|
|
Japan |
|
| 22, 24, 96 |
|
|
Java |
|
| 120 |
|
|
jug method |
|
| 47 |
|
|
juke boxes |
|
| 53 |
|
|
Kaffee Hag |
|
| 39 |
|
|
Kaffeeklatch |
|
| 39 |
|
|
Kaffeekränzschen |
|
| 45 |
|
|
Kafka, Franz |
|
| 53 |
|
|
Kato, Satori |
|
| 24, 77 |
|
|
Kenya |
|
| 36 |
|
|
Kolschitzky, Franz |
|
| 39 |
|
|
Konditorein |
|
| 78 |
|
|
La Réunion |
|
| 97 |
|
|
Laos |
|
| 60-1 |
|
|
leaf rust |
|
| 43079 |
|
|
legends |
|
| 38 |
|
|
Leipzig |
|
| 77 |
|
|
Liberia |
|
| 150 |
|
|
Lisbon flip coffee |
|
| 32 |
|
|
Liszt, Franz |
|
| 27 |
|
|
liver-bakers, adulterated coffee |
|
| 41 |
|
|
Lloyds of London |
|
| 26, 27, 41-3, 46-7 |
|
|
London |
|
| 22-3, 33 |
|
|
Louis XIV, King of France |
|
| 47 |
|
|
Macabre Coffee Bar, London |
|
| 77-8 |
|
|
Madagascar |
|
| 78 |
|
|
Malawi |
|
| 97 |
|
|
Malaysia |
|
| 172 |
|
|
mango and coffee meringue roll |
|
| 200 |
|
|
maple coffee and pistachio bombes |
|
| 58 |
|
|
maragogype coffee |
|
| 33 |
|
|
Marseilles |
|
| 23, 24, 85-6 |
|
|
Martinique |
|
| 51 |
|
|
mazagran |
|
| 13, 20-1, 22 |
|
|
Mecca |
|
| 13, 16, 28-9 |
|
|
medicinal uses |
|
| 60 |
|
|
Mediterranean fruit fly |
|
| 32 |
|
|
Mendelssohn, Felix |
|
| 27, 30-1 |
|
|
merchants |
|
| 44 |
|
|
Merchants Coffee House, New York |
|
| 142 |
|
|
Mexican coffee |
|
| 44 |
|
|
Mexican War |
|
| 86 |
|
|
Mexico |
|
| 31, 52 |
|
|
Mikes, George |
|
| 136 |
|
|
milk |
|
| 221 |
|
|
Mississippi pie |
|
| 11, 12, 22, 23 |
|
|
Mocha |
|
| 81 |
|
|
Mocha coffees |
|
| 209 |
|
|
mocha sponge cake |
|
| 47 |
|
|
Moka Bar, London |
|
| 29 |
|
|
Molière |
|
| 13, 20 |
|
|
mosques |
|
| 78 |
|
|
Mozambique |
|
| 12, 14 |
|
|
Mufti of Aden |
|
| 21 |
|
|
Mufti of Mecca |
|
| 11, 13, 15, 30 |
|
|
Muslims |
|
| 43079 |
|
|
myths |
|
| 50, 129 |
|
|
Napier, Robert |
|
| 35, 51 |
|
|
Napoleon Bonaparte |
|
| 122-3 |
|
|
Napoletana |
|
| 44 |
|
|
Native Americans |
|
| 61 |
|
|
natural disasters |
|
| 122-3 |
|
|
Neapolitans |
|
| 53 |
|
|
Nescafé |
|
| 53 |
|
|
Nestlé |
|
| 22-3, 24, 26, 31, 38, 52 |
|
|
Netherlands |
|
| 97-8 |
|
|
New Caledonia |
|
| 44, 48 |
|
|
New York |
|
| 61, 66-7, 86 |
|
|
Nicaragua |
|
| 78 |
|
|
Nigeria |
|
| 45 |
|
|
Nollendortplatz coffee house, Berlin |
|
| 141 |
|
|
Normandy coffee |
|
| 31, 44, 48 |
|
|
North America |
|
| 139 |
|
|
nuts |
|
| 11, 12 |
|
|
Omar |
|
| 144 |
|
|
orange liqueurs café à l'orange |
|
| 180 |
|
|
oranges in hot coffee syrup |
|
| 38 |
|
|
Oslo |
|
| 15-19, 21, 26, 36 |
|
|
Ottoman Empire |
|
| 41 |
|
|
Oxford Coffee Club |
|
| 94-9 |
|
|
Pacific |
|
| 32 |
|
|
Padua |
|
| 25 |
|
|
Palheta, Francisco de Mallo |
|
| 86-7 |
|
|
Panama |
|
| 61, 98 |
|
|
Papua New Guinea |
|
| 93 |
|
|
Paraguay |
|
| 56, 63, 65 |
|
|
parchment beans |
|
| 33-4 |
|
|
Paris |
|
| 64 |
|
|
pea berries |
|
| 242 |
|
|
pecan toffee shortbread |
|
| 30 |
|
|
pedlars |
|
| 32 |
|
|
Pedrocchi's |
|
| 41 |
|
|
penny universities |
|
| 49, 51, 128 |
|
|
percolators |
|
| 13-14 |
|
|
Persia |
|
| 93 |
|
|
Peru |
|
| 60 |
|
|
pests |
|
| 159 |
|
|
petits pots de cappuccino |
|
| 98 |
|
|
Philippines |
|
| 231 |
|
|
pistachio nuts baklava |
|
| 23, 24-5 |
|
|
plantations |
|
| 185 |
|
|
plum and rum babas |
|
| 121 |
|
|
plunger pots |
|
| 73 |
|
|
Portugal |
|
| 37, 45 |
|
|
Prague |
|
| 121 |
|
|
press pots |
|
| 64-5 |
|
|
processing coffee |
|
| 33 |
|
|
Procope's, Paris |
|
| 87 |
|
|
Puerto Rico |
|
| 130 |
|
|
Rabaut, Louis Bernard |
|
| 61 |
|
|
red blister |
|
| 115 |
|
|
reheating coffee |
|
| 13 |
|
|
Rhazes |
|
| 34 |
|
|
Rimbaud, Arthur |
|
| 51, 100-3 |
|
|
roasting coffee |
|
| 58-9, 64, 116 |
|
|
robusta coffee |
|
| 35 |
|
|
Roe, Anne |
|
| 32 |
|
|
Rome |
|
| 41 |
|
|
Rosée, Pasqua |
|
| 53 |
|
|
Roselius, Ludwig |
|
| 32 |
|
|
Rossetti, Dante Gabriel |
|
| 32 |
|
|
Rousseau, Jean Jacques |
|
| 41 |
|
|
Royal Society |
|
| 78-9 |
|
|
Rwanda |
|
| 16 |
|
|
Sandys, Sir George |
|
| 53 |
|
|
Sanka |
|
| 50, 130 |
|
|
Santais, Edward Loysel de |
|
| 79 |
|
|
São Tomé & Príncipe |
|
| 38, 52 |
|
|
Scandinavia |
|
| 33 |
|
|
Sévigné, Madame de |
|
| 79 |
|
|
Sierra Leone |
|
| 29 |
|
|
Sinibaldi |
|
| 24, 25, 30 |
|
|
slave trade |
|
| 216 |
|
|
soft baked coffee cheesecake |
|
| 66 |
|
|
sorting beans |
|
| 210 |
|
|
sour cherry coffee loaf |
|
| 79 |
|
|
South Africa |
|
| 88-93 |
|
|
South America |
|
| 94-9 |
|
|
Southeast Asia |
|
| 33 |
|
|
Spain |
|
| 56, 58-9 |
|
|
species |
|
| 37 |
|
|
Speri coffee house, Vienna |
|
| 139 |
|
|
spices |
|
| 52 |
|
|
Sri Lanka see Sri Lanka Steele, Tommy |
|
| 79 |
|
|
St Helena |
|
| 165 |
|
|
sticky coffee and ginger pudding |
|
| 182 |
|
|
sticky pear pudding |
|
| 29 |
|
|
stimulant effects |
|
| 41 |
|
|
Stock Exchange, London |
|
| 105 |
|
|
storage |
|
| 234 |
|
|
stuffed prunes |
|
| 80 |
|
|
Sudan |
|
| 12 |
|
|
Sufis |
|
| 137 |
|
|
sugar |
|
| 96-7 |
|
|
Sulawesi |
|
| 24, 96 |
|
|
Sumatra |
|
| 192 |
|
|
summer berries with coffee sabayon |
|
| 93 |
|
|
Suriname |
|
| 98 |
|
|
Taiwan |
|
| 35 |
|
|
Talleyrand, Prince |
|
| 24, 80 |
|
|
Tanzania |
|
| 69-71 |
|
|
tasting coffee |
|
| 31, 38 |
|
|
taxation |
|
| 43 |
|
|
temperance movement |
|
| 151 |
|
|
tequila coffee colada |
|
| 70-1 |
|
|
terminology: coffee tasting |
|
| 68 |
|
|
terminology: grading beans |
|
| 98-9 |
|
|
Thailand |
|
| 49 |
|
|
Thompson, Benjamin |
|
| 226 |
|
|
Tia Maria truffle tarts |
|
| 61 |
|
|
tidal waves |
|
| 157 |
|
|
tiramisu |
|
| 197 |
|
|
toasted nut and coffee ice cream |
|
| 80 |
|
|
Togo |
|
| 44 |
|
|
Tontine Coffee House, New York |
|
| 32 |
|
|
Toscanini, Arturo |
|
| 61 |
|
|
tracheomycosis |
|
| 87 |
|
|
Trinidad & Tobago |
|
| 15-19, 21, 26, 36 |
|
|
Turkey |
|
| 118-19 |
|
|
Turkish coffee |
|
| 108-9 |
|
|
Turkish grinders |
|
| 48 |
|
|
Twain, Mark |
|
| 169 |
|
|
twice-baked mocha soufflé |
|
| 47 |
|
|
Two l's Coffee Bar, London |
|
| 81 |
|
|
Uganda |
|
| 51 |
|
|
Ukers, William |
|
| 60 |
|
|
United Nations' Common Fund for Commodities |
|
| 27, 31, 44, 48, 49, 52 |
|
|
United States of America |
|
| 64 |
|
|
unwashed process |
|
| 112 |
|
|
vacuum flasks |
|
| 10 |
|
|
Valle, Petrus de |
|
| 138 |
|
|
vanilla essence |
|
| 190 |
|
|
vanilla poached pears with frothy cappuccino sauce |
|
| 99 |
|
|
Vanuatu |
|
| 24, 93 |
|
|
Venezuela |
|
| 22, 26, 32 |
|
|
Venice |
|
| 34 |
|
|
Verlaine, Paul |
|
| 36-7, 45 |
|
|
Vienna |
|
| 52 |
|
|
Vienna coffee machines |
|
| 238 |
|
|
Viennese whirls |
|
| 99 |
|
|
Vietnam |
|
| 61 |
|
|
volcanoes |
|
| 29 |
|
|
Voltaire |
|
| 220 |
|
|
walnut pie |
|
| 64-5 |
|
|
washed process |
|
| 113-14 |
|
|
water |
|
| 61 |
|
|
weather |
|
| 64-5 |
|
|
wet processing |
|
| 46 |
|
|
Wilde, Oscar |
|
| 13 |
|
|
wine |
|
| 53 |
|
|
World War I |
|
| 60 |
|
|
yellow tea mite |
|
| 12, 17, 22, 81 |
|
|
Yemen |
|
| 81 |
|
|
Zambia |
|
| 81 |
|
|
Zimbabwe |
|
|
|
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